Refined Sugar Free Salted Caramel Popcorn
Healthy salted caramel popcorn ππ
Ingredients:
80g popped popcorn (1 big bowl)
1/4 cup almond butter
3 tablespoons maple syrup
2 tablespoons coconut oil
Method:
Preheat your oven to 180 degrees
In a metal pot, melt the wet ingredients on low fire until it becomes a uniform liquid
Coat the popcorn in the sauce completely
Bake it in the oven for 10 mins (as shown in second picture) flipping the popcorn over halfway through to cook both sides πEnjoy!